The Wa-Shokuiku free online program is designed for students studying at home. The course consists of 6 units that focus on 6 different topics to expose students to Japanese food culture and foodways, and runs from April 15 through July 7
In the age of COVID-19, restricted international travel and exchanges, U.S. non-profit organizations dedicated to promoting and strengthening U.S. relations with the rest of the world have an ever more important role to play and must overcome current challenges. Please join us for a conversation with the leaders of Japan Society, Asia Society, and the […]